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Saki Hikari Deep Red 11 lbs (MPN 41620)
The provided code is a CSS style sheet that adjusts the layout of elements on a webpage based on the screen width. It sets specific styling properties for certain screen widths, such as adjusting the float and width of elements. This code also includes the placement of an image within a div element.
The following text provides a description of the features of a product called Saki-Hikari™ Deep Red. It highlights the presence of a proprietary probiotic called Hikari-Germ, the balanced nutrient composition to support immune system health, and the inclusion of spirulina for color enhancement in koi. It also mentions the benefits of the Hikari-Germ in waste decomposition and suggests using this diet during warmer weather. Additionally, it mentions that excessive feeding of Saki-Hikari™ Deep Red may cause discoloration on certain areas of the koi.
Moreover, the text includes a table that displays the guaranteed analysis of the product, indicating the minimum and maximum percentages of crude protein, crude fat, crude fiber, moisture, ash, and phosphorus. It also specifies the amount of B. Subtilis, vitamin A, vitamin D3, vitamin E, and ascorbic acid present in the product.
The provided code is a CSS style sheet that adjusts the layout of elements on a webpage based on the screen width. It sets specific styling properties for certain screen widths, such as adjusting the float and width of elements. This code also includes the placement of an image within a div element.
The following text provides a description of the features of a product called Saki-Hikari™ Deep Red. It highlights the presence of a proprietary probiotic called Hikari-Germ, the balanced nutrient composition to support immune system health, and the inclusion of spirulina for color enhancement in koi. It also mentions the benefits of the Hikari-Germ in waste decomposition and suggests using this diet during warmer weather. Additionally, it mentions that excessive feeding of Saki-Hikari™ Deep Red may cause discoloration on certain areas of the koi.
Moreover, the text includes a table that displays the guaranteed analysis of the product, indicating the minimum and maximum percentages of crude protein, crude fat, crude fiber, moisture, ash, and phosphorus. It also specifies the amount of B. Subtilis, vitamin A, vitamin D3, vitamin E, and ascorbic acid present in the product.
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