Blue Ridge Floating Probiotic Plus Koi & Goldfish Food 14 lbs (Bucket), Standard Pellet 3/16"

Probiotic Plus is a Koi fish food that aims to strengthen the immune systems of the fish and prevent bacterial infections. It is made from the combination of Blue Ridge Growth Formula, Primalac, vitamin C, and montmorillonite clay. This special blend is especially important to feed to the fish during stressful times, such as early spring when harmful bacteria are active but the fish's immune systems are not strong enough to fight off infections. Primalac Probiotic is one of the key additives in Probiotic Plus. It helps to maintain a healthy balance of good bacteria in the fish, which improves their overall health and immunity. Vitamin C is another important ingredient, as it strengthens the fish's immune system and promotes better health. Lastly, montmorillonite clay not only enhances the digestion and colors of the fish, but also improves water quality by promoting the growth of beneficial bacteria. Probiotic Plus provides numerous benefits for Koi fish. It increases their immunity to bacterial infections and diseases, improves digestion, and enhances growth rates. Additionally, it enhances the coloring of the fish, resulting in deeper reds and crisper whites. Moreover, this fish food replaces essential minerals and trace elements that are typically filtered out of municipal water sources. Overall, Probiotic Plus is a well-rounded option for maintaining the health and wellness of Koi fish. The main ingredients of Probiotic Plus include dehulled soybean meal, ground corn, wheat middlings, fish meal, and various other components. These ingredients provide a balanced diet for the fish and contribute to their overall well-being. The guaranteed analysis shows that this fish food has a crude protein content of not less than 36%, crude fat content of not less than 6%, and crude fiber content of not more than 5%. Additionally, it contains a minimum of 0.80% phosphorous and 190 ppm ascorbic acid (vitamin C). It also contains a significant amount of microorganisms, with a minimum count of 280,000 CFU/g.